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–+ servings
an image of the ingredients for blackening spice blend on a plate, with a bowl of blackening spice blend, and a set of measuring spoons
Jason Miller

Blackening Spice Blend

5 from 2 votes
Not just for cajun foods, a great all-purpose seasoning blend
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 0.75 cups
Course: Dinner
Cuisine: American, Cajun, Creole, New Orleans
Calories: 620.9
Ingredients Equipment Method Nutrition

Ingredients
  

  • 6 tbsp. paprika
  • 2 tbsp. cayenne pepper
  • 1 tbsp. ground black pepper
  • 1½ tsp. ground white pepper
  • 3¾ tsp. dried whole thyme
  • 2¼ tsp. dried whole oregano
  • 1⅛ tsp. dried whole basil
  • 1½ tbsp. onion powder
  • 1 tbsp. granulated garlic
  • 1 tbsp. granulated salt

Equipment

  • 1 Mixing Bowl
  • 1 pair of gloves nitrile, latex, or other
  • 1 Measuring Spoon Set

Method
 

  1. mix all ingredients together thoroughly by hand, being careful to not allow it to get airborne.
  2. store in a tightly sealed jar or other storage container in a cool, dry area.

Nutrition

Calories: 620.9kcalCarbohydrates: 129.5gProtein: 27.1gFat: 19.6gSaturated Fat: 4gPolyunsaturated Fat: 10.1gMonounsaturated Fat: 2.8gSodium: 5843.1mgPotassium: 3651mgFiber: 63gSugar: 15gVitamin A: 56991.5IUVitamin C: 39.8mgCalcium: 1082.9mgIron: 57.2mg

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